Red Rose Inn      

Dinner is served from 4:30 to 9:00 pm weekdays on Tuesday thru Thursday.

Weekends until 10:00 pm.

 APPETIZERS

Price range between 4.95 ~ 10.95

Soup of the day 

Cream of Mushroom Soup 

Baked French Onion Soup 

Chilled Shrimp Cocktail

Stuffed Portabella Mushroom  

Chesapeake Crab Dip  

Fried Scallops and Calamari 

Fried Coconut Shrimp

Steamed Clams

ENTRÉES:

All entrées are served with a green salad.

Filet Mignon Bordelaise     27.95

Broiled 8oz. Filet Mignon in Bordeaux wine sauce.Served with potatoes and fresh vegetables.

New York Strip Steak        24.95

Broiled 12oz. prime cut steak topped with a grilled Portabella mushroom cap and a Bordeux wine sauce.Served with potatoes and Fresh vegetables.

Steak Chesapeake            28.95

Broiled 12oz. prime cut steak topped with jumbo lump crab imperial and roasted red pepper aioli. Served with potatoes and fresh vegetables.

Beef Wellington              29.95

8oz. Filet mignon, pâté, and mushroom duxelle wrapped in flaky puff pastry. Served with potatoes and fresh vegetables.

Surf and Turf                  35.95

8oz. Filet mignon and lobster tail. Served with potatoes, vegetables, and drawn butter.

Roast Prime Rib of Beef au Jus

Served with potatoes and fresh vegetables

                          Full Cut          22.95

Crab cakes                        24.95

Jumbo lump crab cakes complimented with a fire-roasted red pepper aioli. Served with lemon risotto and fresh vegetables.

Salmon                              21.95

Atlantic salmon poached in white wine and finished with a dill cream sauce. Served with lemon risotto and fresh vegetables.

Cashew Encrusted Tilapia 20.95

Encased in toasted cashews and with a Jamaican rum-butter sauce. Served with lemon risotto and fresh vegetables.

Seafood Newburg          21.95

A variety of seafood, including crab and shrimp, in a rich and creamy Newburg sauce. Served over angel hair pasta

Shrimp Scampi              20.95

Jumbo Shrimp sautéed with tomatoes, fresh herbs, and garlic in a lemon butter sauce. Served over linguini.

Fettuccini Alfredo         15.95

Creamy Alfredo sauce over fettuccini.

Shrimp Fried Diablo    20.95

Jumbo shrimp in a fiery tomato sauce. Served over linguini.